Tempura Hoki Bites 2.5kg Carton/Frozen
Hoki bites made from delicately textured and sweet flavouered Hoki pieces is dipped and covered in light and crispy tempura batter.
Crunchy batter on the outside, soft Hoki on the inside, these bites are a delicous way to enjoy this popular fish.
We have fryer blanched these bites, so they are ready to go straight in the air fryer for cooking.
Enjoy with some crispy chips and your favourite sauce.
Hoki are found all around New Zealand, with major concentrations in Cook Strait, the west coast of the South Island and the Chatham Rise. They have an easily recognisable long, thin body with a tapering tail fringed by dorsal and anal fins. The eyes and jaws are large. The teeth small and sharp.
Preparation: Pan, Bake, Air or deep fry until golden and cooked through.
Availability: Available year round while stocks last.
Shelf life: Best consumed on arrival or within 3 days from receiving product if defrosted.
Fish for your health: 115g of hoki fillets contains approximately 100 Calories. The macronutrient breakdown is 0% carbs, 23% fat, and 77% protein. This is a good source of protein (34% of your Daily Value).
Ingredients: Hoki (Macruronus novaezelandiae) (Fish) 60%; Water 20%; Tempura (Wheat flour, Rice flour, Modified starch, Salt, Amino acid, Wheat protein, Corn flour, Guar gum, White pepper) 17%; Predust (Modified starch, Vegetable fat, Salt) 3%; Palm oil.
Contains: Fish, Wheat, Gluten
Suggested wines: Dry, austere and crisp, Chenin Blanc and Pinot Grigio are well suited to this lean, white fish when cooked simply.
| Shipping Time | Next Day |
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